SELVIE MAHRITA; EVI FARIDAWATY; CHRISTIAN FERI. PENGARUH FORMULASI SANTAN DAN LABU KUNING (Cucurbita moschata) TERHADAP SIFAT FISIK DAN KIMIA ES KRIM. Jurnal Cakrawala Ilmiah, [S. l.], v. 2, n. 4, p. 1739–1752, 2022. DOI: 10.53625/jcijurnalcakrawalailmiah.v2i4.5053. Disponível em: https://www.bajangjournal.com/index.php/JCI/article/view/5053. Acesso em: 17 aug. 2025.